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Herbes de Provence Salt

Herbes de Provence Salt

£2.49

A fragrant blend of herbs to elevate every dish.

Our homemade Herbes de Provence Salt combines coarse sea salt with a blend of aromatic herbs traditionally used in Provençal cuisine. Handmade in small batches, this versatile seasoning adds depth, fragrance, and a touch of gourmet flair to your cooking.

How to enjoy Herbes de Provence Salt

  • Sprinkle over roasted vegetables, meats, or fish

  • Season soups, stews, and sauces

  • Enhance eggs, pasta, or grain dishes

  • Use in marinades or salad dressings

  • Add a fragrant, herbal touch to everyday cooking

Tip: A pinch brings the flavours of Provence to your kitchen, perfect for elevating both simple and elaborate recipes..

Ingredients:
Coarse sea salt, Herbes de Provence (bay, rosemary, thyme, sage, parsley, marjoram, oregano and basil)

Allergen information:
May contain traces of nuts and gluten due to factory preparation areas.

Net weight:
55g

Storage instructions:
Store in a cool, dry place away from direct sunlight. Keep sealed to preserve aroma.

Shelf life:
Best before: see label.
For best flavour, use within 12 months of opening.

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