Chilli Salt
Add a fiery kick and natural flavour to every dish.
Our homemade Chilli Salt combines coarse sea salt with vibrant red chillies, creating a bold, flavourful seasoning. Perfect for sprinkling on food, enhancing marinades, or adding a spicy twist to everyday cooking, it’s a versatile pantry essential.
How to enjoy Chilli Salt
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Sprinkle over roasted vegetables, meats, or grilled dishes
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Season eggs, popcorn, or avocado toast
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Enhance soups, stews, and sauces
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Use in marinades or salad dressings
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Add to a salt grinder for a subtle or fiery kick
Tip: Sprinkle lightly to taste—perfect for adding warmth and flavour to meals without overpowering them
Ingredients:
Coarse sea salt, dried red chillies
Allergen information:
May contain traces of nuts and gluten due to factory preparation areas.
Net weight:
55g
Storage instructions:
Store in a cool, dry place away from direct sunlight. Keep sealed to preserve aroma.
Shelf life:
Best before: see label.
For best flavour, use within 12 months of opening.